RATTLESNAKE RIBEYE
21.00
Cold Spring, MN
6 oz. Ribeye, Cabo Sauce, Bell Peppers, Onions, Served Open-faced on Grilled Sourdough
Reservations
For reservations, please call 562-431-1990. Unfortunately, we cannot accept reservations via email / online.
For parties of 15 or more, contact Banquet Manager Launi. She can be reached Wednesday and Friday between 12:00 p.m. - 4:00 p.m. at 562-431-1990. Or, you may email Launi at banquets@eatatthearbor.com.
Thank you.Find Us
Shenandoah at the Arbor10631 Los Alamitos Blvd.
Los Alamitos, CA 90720